Quiche au saumon fumé 4PassionFood #cuisinedumonde

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Quiche au saumon fumé
4PassionFood #cuisinedumonde. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Quiche au saumon fumé
4PassionFood #cuisinedumonde is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. {Quiche au saumon fumé
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Many things affect the quality of taste from Quiche au saumon fumé
4PassionFood #cuisinedumonde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche au saumon fumé
4PassionFood #cuisinedumonde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche au saumon fumé
4PassionFood #cuisinedumonde is 22 mini quiches. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can cook Quiche au saumon fumé
4PassionFood #cuisinedumonde using 13 ingredients and 2 steps. Here is how you can achieve it.
Qu’elles soient garnies de poulet et champignons, de thon ou tout simplement en versions végétariennes avec des légumes ou fromage. La quiche se décline à l’infini. Je vous propose aujourd’hui une de mes préférées la quiche au saumon fumé.
Ingredients and spices that need to be Prepare to make Quiche au saumon fumé
4PassionFood #cuisinedumonde:
- Pâte brisée
- 300 g farine
- 150 g beurre doux froid coupé en morceaux
- Sel
- Eau froide
- Appareil à quiche
- 3 œufs entiers
- 300 ml crème fraîche liquide
- 3 tbsp de lait entier
- 1/2 tsp de noix de muscade moulue
- 70 g fromage finement râpé (emmental, gruyère, édam, parmesan...) j’ai mis 50 emmental avec 20 parmesan
- 1 paquet de saumon fumé de 120g coupé en morceaux
- Sel et poivre
Instructions to make to make Quiche au saumon fumé
4PassionFood #cuisinedumonde
- Préparer la pâte brisée: dans un récipient Ajouter le beurre froid à la farine et pétrir du bout des doigts et sabler le mélange en le frottant entre vos mains.
Ajouter l’eau une tbsp à la fois pour lier la pâte, mélanger sans trop travailler la pâte et former une boule, la placer au réfrigérateur pour 30 min avant utilisation.
Etaler la pâte brisée et foncer le moule à tarte, piquer le fond avec une fourchette.
Placer le moule au congélateur pour une heure. - Préchauffer le four à 180C.
Réaliser l’appareil à quiche:
Dans un grand bol, mélanger les œufs, la crème fraîche, le lait, le fromage finement râpé, la muscade, sel et poivre. Vous pouvez ajouter les herbes de votre choix (aneth, ciboulette ou persil hachés....).
Disperser le saumon fumé au fond de la pâte y verser la préparation.
Cuire pendant 45 min jusqu’à ce que la quiche soit dorée.
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So that is going to wrap this up with this special food Simple Way to Make Ultimate Quiche au saumon fumé
4PassionFood #cuisinedumonde. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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