Purée panais potiron au cookeo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Purée panais potiron au cookeo. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Purée panais potiron au cookeo is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Purée panais potiron au cookeo is something which I have loved my entire life.

Many things affect the quality of taste from Purée panais potiron au cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purée panais potiron au cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Purée panais potiron au cookeo using 2 ingredients and 6 steps. Here is how you cook that.

Au départ purée pour mon fils

Ingredients and spices that need to be Make ready to make Purée panais potiron au cookeo:

1. Panais
2. Potiron

Steps to make to make Purée panais potiron au cookeo

1. Eplucher et laver la quantité de panais et de potiron que vous voulez.
2. Couper le tout et placer dans le panier vapeur du cookeo
3. Ajouter 200ml d'eau au cookeo
4. Faire cuire sous pression 20 minutes
5. Mixer!
6. Pour un peu plus de goût vous pouvez ajouter à cette recette un peu d'épices (ail ou curry ou canelle....)

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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Purée panais potiron au cookeo. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!